Saturday, January 12, 2013
Seasoned Pork Chops
These are easy and delicious, a sure-fire hit!
Seasoned Pork Chops
Ingredients:
4 boneless pork chops, 3/4"-1" thick
3/4 tsp dried thyme
1/2 tsp dried sage
1/2 tsp dried tarragon
1/2 tsp kosher salt
1/4 tsp ground black pepper
1/8 tsp cinnamon
1/8 tsp cloves
1/8 tsp nutmeg
1 clove garlic, minced
Applesauce, to serve
Preheat oven to 350-degrees F.
In a small bowl combine thyme, sage, tarragon, salt, pepper, cinnamon, cloves, nutmeg, and garlic. Rub herb mixture evenly over all sides of pork chops and place meat into a 9 x 13" pan, or other roasting pan.
Bake at 350F for 30 minutes, or until pork registers an internal temperature of 150-155 degrees F. Let sit five minutes before serving.
Serve with applesauce.
Makes 4 servings.
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1 comment:
Sounds tasty! And easy enough that I might actually try to make them myself sometime.
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