Look at the sweet pancakes my fantastic husband made for Valentine's Day! Isn't he great?
If you'd like my great pancake recipe (minus the food coloring!), it's here:
1 cup flour
2 T sugar
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
3 T butter, melted
1 egg, lightly beaten
1 1/4 cup buttermilk (NO SUBSTITUTIONS)
In a medium mixing bowl, combine all the dry ingredients. Add the wet
ingredients and mix until combined (may be slightly lumpy). Heat your
griddle over medium heat until water drops dance on top. Use about 1/4
cup of batter for each pancake. Cook until edges are dull and a few
bubbles have popped on the surface of the pancake, then flip and cook 30
seconds on the other side. Serve hot.
Makes about 12 pancakes.