Wednesday, February 15, 2012

Valentine's Day Pancakes

Look at the sweet pancakes my fantastic husband made for Valentine's Day!  Isn't he great?

If you'd like my great pancake recipe (minus the food coloring!), it's here:

Buttermilk Pancakes

1 cup flour
2 T sugar
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
3 T butter, melted
1 egg, lightly beaten
1 1/4 cup buttermilk (NO SUBSTITUTIONS)

In a medium mixing bowl, combine all the dry ingredients.  Add the wet ingredients and mix until combined (may be slightly lumpy).  Heat your griddle over medium heat until water drops dance on top.  Use about 1/4 cup of batter for each pancake.  Cook until edges are dull and a few bubbles have popped on the surface of the pancake, then flip and cook 30 seconds on the other side.  Serve hot.
Makes about 12 pancakes.

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